Tommy Durrenberger: Same as you. I could live off of pasta and tacos! haha. : )
Lulu Bukowiecki: I like Asian.
Davina David: Mexican. My husband loves Italian.
Lorine Helwick: It would have to be Chinese...kung pao chicken with hot and sour soup. Excellent stuff! Makes me hungry just thinking about it.
Theresia Fashaw: For takeaway: lamb kebab with the worksFor restaurant: lunch -- Mexican or Chinese (quick and easy and healthy mix of greens and carbs)Dinner-- Thai (flavoursome and light)...Show more
Gertrude Darke: Vietnamese
Otto Lingafelt: Italian and Japanese
Jules Ashbach: i like Korean.....i dont have it enough, i guess thats what makes it so good
Tom Romer: Mexican, Chinese, and Italian
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